Chinese traditional staple food
By Stella on 2016-09-01

1. rice （米饭） 

rice is the most common staple （固定的）food in china. Different  areas have different type of rice ,it  taste different .

Cooking method : boiling ,steaming  stir-frying（炒）

Types: Porridge ,fried rice steamed rice（白米饭）

2.noodles（面条）

 noodles is a very old food and it originated in China . It has a long history .As a staple food ,it usually used in northeast.Also noodles have many different cooking method.Every kind of noodle may taste very different.